With multiple locations (including an international branch), the team needed one unified platform to manage:
- Real-time inventory synced with incoming orders
- Cross-location sales tracking
A fast-growing dessert studio was managing customer orders, stock, and deliveries across scattered tools like Google Sheets and email. As demand surged, this approach led to delays and errors. By implementing Salesforce Sales Cloud, the studio gained a centralized system to run daily operations smoothly and communicate with customers more effectively.
With multiple locations (including an international branch), the team needed one unified platform to manage:
Manual coordination between teams was draining resources and risking quality. They needed visibility, automation, and control.
To solve these challenges, Redtag deployed a custom Salesforce Sales Cloud solution tailored to the needs of a culinary production business. Key components included:
Since launch, the studio has seen faster workflows, fewer errors, and stronger customer connections.
📈 100% visibility into orders, customers, and inventory across all locations
⚡ 2x faster order confirmation and fulfillment
📉 40% fewer delivery errors thanks to better courier coordination
💬 70% higher customer engagement with more accurate and personal communication
📉 30% decrease in wasted ingredients due to precise stock forecasting
Salesforce gave the team a reliable, flexible system that supports daily work and ongoing growth. Sales, inventory, customer service, and delivery are all managed in one platform. As a result, they’ve created a sweet, seamless experience for every customer.